I Totally Winged It Amazing Macaroni & Cheese with Broccoli

Since opening the second studio- time has become even more precious and my commitment to eating beautiful foods has become even more a priority (NO MORE PALM OIL). I had a craving for Mac & Cheese and none of the ingredients that I had used to make the last recipe- I had no beans that […]

AMAZING MACARONI & CHEESE

AMAZING MACARONI & CHEESE This stuff is INCREDIBLE! Can be made completely gluten-free, nut-free, and or soy-free. I have been experimenting with tapioca flour lately and its delivering some pretty amazing results! I dare you to experiment with other beans, other peppers, other pastas- its completely amazing on the stove top or scroll down for […]

Simple Turmeric Broth

Simple Turmeric Broth for Vegetable Noodle Soup 2016 6c water ½ onion, coarsely chopped 2” fresh ginger, grated 1t turmeric 1t sesame oil 1t pink salt Put everything in a pot, and bring to a boil. Reduce heat and simmer for 5-10 minutes. Strain the broth through a fine mesh sieve into a large heatproof pitcher (I […]

Vegetable Noodle Soup

So ya I got.. SICK!…. like….NAILED! After 26 hours of Yoga Teacher Training that for me was a HUGE milestone ( my first TT ever)…I am now resting and eating simple foods. I have made this soup for the past two days and I am convinced that practice is mastery- the more you do, the […]

Chipotle Baked Tofu

Not feeling well and going through my fridge, I wanted something quick and delicious that I didn’t have to fuss over. This was so good I made it again today.In 35-40 minutes you have perfect yumminess that really does taste a lot like chicken. This is great to have on hand- in the fridge as […]

White Girl Gingered Cabbage & Corn Congee

 This is an incredibly comforting and healing food. It is reminiscent of a Chinese egg drop soup, the broken rice lends a rich, starchy consistency to the soup that just feels amazing going down. I had squirreled away the most gorgeous corn this past summer and in lieu of BEING DONE WITH THIS WINTER and […]

Hearty Split Pea Soup with Brown Rice and Carrots

Split Pea Soup with Brown Rice and Carrots This is a meal in a bowl- SO hearty and satisfying. Amazing way to use up left over cooked rice also! You can find smoked salt in the bulk section of the market or it also available online at specialty purveyors- it gives it an earthy delicious […]

Creamy Vegan Coleslaw

Creamy Vegan Coleslaw  1/2 head of green cabbage, shredded 1 medium carrot, shredded 1T maple syrup or raw agave or raw honey 1/2c veganaise or another type prepared vegan mayonnaise 2T olive oil 1/4c apple cider vinegar 1T salt 1/2t ground black pepper Place the cabbage and carrots in a large bowl. Sprinkle 1T of […]

Zucchini & Buckwheat Noodle Salad

A mix of fresh, raw and wholesome, nutrient dense cooked yum in a bowl. Feel free to add more crisp vegetables like sprouts, grated carrots, snow peas, fresh mushrooms etc. Fast, quick, easy and uncomplicated, this dish packs a filling, nutritious bite in no time at all. Noodles 1 Pound of 100% buckwheat soba 1 […]