Simple Turmeric Broth

Simple Turmeric Broth for Vegetable Noodle Soup 2016 6c water ½ onion, coarsely chopped 2” fresh ginger, grated 1t turmeric 1t sesame oil 1t pink salt Put everything in a pot, and bring to a boil. Reduce heat and simmer for 5-10 minutes. Strain the broth through a fine mesh sieve into a large heatproof pitcher (I […]

Broccoli & Potato Soup with Brown Rice

Everything local, the broccoli, potatoes, carrots, garlic, even the ginger. Such an easy soup, so delicious and warming. You could replace the brown rice with another grain or even with a pasta of your choosing. Broccoli & Potato Soup with Brown Rice 2c potatoes, peeled and medium diced 1c onion, small dice 1 carrot, small […]

Cauliflower, Tomato & Potato Fall Vegetable Soup

Everything was from my garden in Vermont or from the Greenfield Farmer’s Market….super delicious broth. You can make this more substantial by adding Gluten Free Pasta (or regular) and/or add a bean of your choosing, like chickpeas, pinto or kidney beans. Cauliflower, Tomato & Potato Fall Vegetable Soup Wheat-Free, Gluten-Free  1 thin skinned potato, washed and […]

Curried Ginger Squash Soup

Curried Ginger Squash Soup 1 small onion, minced 2T olive oil 2c sweet squash, roasted or steamed- cooked 2T maple syrup, agave, sucanat 2t curry powder 1/4t turmeric 4c hot water or veggie broth 1 veggie bouillon 3t fresh ginger, grated 1/4t cayenne or fresh hot pepper 1/4t salt 3/4c cashew milk *opt Bring 4c […]

Lentil Vegetable Soup

Whenever I am need of warming up, this is the soup I make. Being a million degrees and humid, today was not of those days- however, just back from New York city where I ate out for all of my meals (bagels, margaritas, processed vegan food, etc..), I was in need of some serious homemade vegetable […]