Hearty Summer Black Bean Soup with Greens

Local greens, tomatoes, corn, onions and garlic- this soup is so satisfying and absolutely delicious. Hearty Summer Black Bean Soup with Greens Wheat-free * Gluten-free* 1 large onion, medium dice 2c fresh tomato medium dices or crushed tomatoes 2 cloves garlic, minced 3c black beans, cooked and drained or 2 cans 1 medium sweet potato, […]

Cheddar Cheesy Zucchini Pappardelle

Because it is still apparently winter this late in March, I decided I needed something warming so I am slightly cooking the zucchini- you can definitely eat the noodles raw by salting them and setting them in a food dehydrator for a 1/2 hour or just set aside for 15-20 minutes so they soften. I […]

Changing the world with food…

“”Together we are creating this dance to have a better world. Your passion for this fascination with the burning issues of our day- which is about food, personal growth and development, activism, the environment, children’s rights, women’s rights, animal rights, world health, world peace-the idea that all these could be dramatically improved by what we […]