Spicy Raw Almond Sesame Sauce

Not all of the ingredients in this sauce are raw, however feel free to add in, subtract out what you need. Just the perfect amount of spicy heat. I sauced up some organic gluten free buckwheat noodles and sprinkled black sesames atop…nomnomnomnomnom

Spicy Raw Almond Sesame Sauce

1/2c raw almond butter

1/2t toasted sesame oil

1T sriracha or hot sauce

2T tamari

2t maple syrup or sucanat

2t hot sesame oil

1/4c sesame seeds

2T mirin

1t brown rice vinegar

1” piece of fresh ginger

1 clove garlic

1/2c- 3/4c water

3T fresh cilantro* opt

In a blender, combine all of the ingredients except the water.

Slowly add the water in, starting out with a 1/2c and adding more depending on the thickness desired, up to 3/4of a cup.

Delicious served over buckwheat soba, or with fresh shredded cabbage to make zesty coleslaw.

**Sriracha hot chili sauce can be found in most specialty markets, Asian markets, and even in some health food stores.