Tofu Ricotta Cheese Filling

Tofu Ricotta 1/2 Pound tofu- blanched 1 clove garlic, smashed, minced 3T extra virgin olive oil 1/4c nutritional yeast *optional 1 heaping T mellow white miso 1t brown rice vinegar 1t ume vinegar 1 heaping T sesame tahini 1c cooked veggies like spinach, broccoli, or kale-steamed and pressed or drained well (all water out) OR […]