Talk about instant gratification, this dessert is not only filled with healthy fats and beautifying agents, it TASTES AMAZING. Let it set up in the fridge if you can wait and serve with fresh berries and/or a whipped coconut cream topping. It really is outstanding and takes less then 5 minutes to prepare, 35 if you are willing to wait out the chill factor. This was my first run through so I can totally see how easy it would be to change up the flavors by using different milks, extracts, even by adding texture with nuts or seeds. #FRICKENDELCIOUS
Raw Chocolate Avocado Pudding
1 ripe avocado, peeled, pitted and chopped
1/4c raw cacao powder
1T coconut oil
1-2T raw agave or raw honey
1/3c cashew or almond milk (made on the creamier side)- more if needed
Pinch pink salt
In a blender, combine all ingredients and process until super smooth and creamy.
Transfer into a serving bowl or dish and refrigerate to chill the pudding and let it set up- about 30 minutes.